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FOOD and DRINK


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ALL AMERICAN COOKBOOK, The Saturday Evenening Post
. .by Charlotte Turgeon & Frederic A.Birmingham .Arrow 1979 VIEW IMAGES .VG .£4.50


ANDY & FLO'S COOKERY BOOK (Delicious British grub for the Andy in your life!)
. .by Sally Taylor .Mirror 1980 (Illus.Reg Smythe) SEE COVER-SCANS .VG .£4.00


BARBECUE AND OUTDOOR COOKING, The Art of .by Tested Recipe Institute
. .Bantam (US) rpt.1971 (Illus.) VIEW IMAGES .VG .£3.00


BARBECUE COOKERY. The fun way to eat outdoors
. .by Cecila Norman .Granada 1984 .inscr. inside, VG .£3.00
BARBECUES
. .by James F.Marks .Penguin rpt.1982 SEE COVER-SCANS .VG .£3.00^


BEER AND SKITTLES
. .by Richard Boston .Fontana 1977 VIEW IMAGES .VG .£3.50


BISCUITS .by Helen Thomas .Jill Norman 1984 .VG .£4.50
BREADS, Baking Better
. .by Rachael Holme .Thorsons 1983 SEE COVER-SCANS .VG .£3.00&


BRITISH COOKING, The Best of .by Marika Hanbury Tenison
. .Granada 1981 VIEW IMAGES .VG .£3.50^


CAKES, SAVOURIES and CANAPES, How to Decorate .by Anne Anson
. .R & R Clark Ltd. N/D (Colour Illus., 48pp) SEE COVER-SCANS .VG .£3.50


CHEAPER WINES .by Paul Breman .Penguin 1976 VIEW IMAGES .VG .£3.00


CHINESE COOKBOOK, The Step-by-Step .by Georges Spunt
. .Penguin rpt.1982 (424pp) .sl corner-crease, o/w VG .£5.00
CHINESE FOOD
. .by Kenneth Lo .Penguin rpt.1975 SEE COVER-SCANS .VG .£2.75^


CHRISTMAS FOOD AND DRINK
. .by Arabella Boxer .Sphere 1975 VIEW IMAGES .VG .£4.00


COCKTAIL BOOK, The .by Gino Marcialis & Franco Zingales
. .Macdonald 1983 (Colour Illus.) SEE COVER-SCANS .VG .£4.00


COOKING FOR CARAVANNERS .anon.
. .NEL 1971 (Colour Photos) VIEW IMAGES .sm biro-mk inside, VG .£3.00


COOKING WITH CHICKEN .by Marguerite Patten
. .Hamlyn 1973 (Colour photos) SEE COVER-SCANS .scuff to cover, VG .£3.00


COOKING WITH WINE .by Robin McDouall
. .Penguin 1969 VIEW IMAGES .name inside, VG .£2.50^


CORDON BLEU, The Best of .by Rosemary Hume & Muriel Downes
. .Pan 1982 SEE COVER-SCANS .VG .£6.00


DANISH BACON, Meal Ideas with
. .Anon. .Wolfe 1973 (Illus.) VIEW IMAGES .VG .£2.50


DEEP-FREEZE COOKERY
. .by Marika Hanbury Tenison .Pan rpt.1977 (370pp) .VG .£5.50
DELIA SMITH'S COOKERY COURSE. Part Two
. .by Delia Smith .BBC 1990 (Illus.; 488pp) .VG .£6.50
DICTIONARY OF DRINK .by Ned Halley
. .Wordsworth 1996 (522pp) SEE COVER-SCANS .VG .£5.50


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FARMHOUSE KITCHEN (YTV) .Edited by Rosemary Heesom
. .Trident rpt.1977 (Illus., Large format) .inscr. inside, VG .£6.00^
FARMHOUSE KITCHEN Book 2 (YTV)
. .Edited by Mary Watts .YTV rpt.1989 (Large format) .VG .£6.00^
FARMHOUSE KITCHEN Book 3 (YTV) .Edited by Mary Watts
. .YTV 1982 (Large format)
VIEW IMAGES .VG .£6.00&


FARMHOUSE KITCHEN MICROWAVE COOK BOOK
. .Edited by Mary Watts .YTV rpt.1986 .VG .£4.50
FREEZER COOKBOOK .by Marika Hanbury Tenison
. .Pan rev.1981 SEE COVER-SCANS .name inside, VG .£5.00


FREEZING, Book of .by Jill McWilliam
. .Martin new edn.1979 VIEW IMAGES .VG .£2.50


FRENCH COUNTRY COOKING .by Elizabeth David
. .Penguin rpt.1970 (Decor.John Minton) .pen-mark inside, VG .£3.50^
FRUIT, Cooking with
. .by Ursula Gruniger .Mayflower 1974 SEE COVER-SCANS .VG .£3.50


GERMAN COOKING .by Robin Howe
. .Mayflower rpt.1979 VIEW IMAGES .VG .£3.50^


GINSENG (the magical herb from the east)
. .by Stephen Fulder, M.A., Ph. .Thorsons 1976 (64pp) .VG .£3.00
HEALTHY FOOD IN HALF AN HOUR
. .by Jenny Rogers .Penguin 1987 SEE COVER-SCANS .VG .£4.50


HERBS AND SPICES
. .by Rosemary Hemphill .Penguin rpt.1968 VIEW IMAGES .VG .£3.00^


HERBS, Everyday Cooking with
. .by Mary A.Collin .Dell (US) 1975 SEE COVER-SCANS .VG .£3.00


HIGH-FIBRE VEGETARIAN COOKERY
. .by Pamela Westland .Granda rpt.1984 VIEW IMAGES .VG .£4.00


HONEY COOKERY
. .by Chris Stadtlaender .Thorson rpt.1978 SEE COVER-SCANS .VG .£3.00^


(ICE CREAM) - ENTERTAINING WITH THE STARS
. .Various .Walls N/D (Illus.Larry, 96pp) VIEW IMAGES .VG .£2.75


ICE CREAM AND COLD SWEETS, Making
. .by Bee Nilson .Mayflower 1976 SEE COVER-SCANS .VG .£3.50


INDIAN COOKING .by Savitri Chowdhary
. .Penguin rev.1975 VIEW IMAGES .VG .£4.00


ITV's KITCHEN GARDEN. Growing and Cooking Fruit and Vegetables
. .by Keith Fordyce and Claire Rayner .Hutchinson 1978 .VG .£5.50
JAMS, The right way to make .by Curil Grange
. .Right Way Books 1992 SEE COVER-SCANS .VG .£3.50


KITCHEN HINTS
. .by Hilary Davies .Fontana 1982 VIEW IMAGES .VG .£3.00


LEAVE IT TO COOK ON SL The Slow Cooking Method - by Gas
. .by Stella Atterbury .Flavel rpt.1977 .VG .£2.50
MEDITERRANEAN FOOD
. .by Elziabeth David .Penguin rev.1970 SEE COVER-SCANS .VG .£4.50


MEXICAN COOKERY TODAY
. .by Kate Hendry .Magnum 1979 VIEW IMAGES .VG .£2.50^


MICROWAVE COOKING TIMES (500, 600 & 700 watt)
. .by Jan Orchard .Foulsham 1988 (Illus.) .VG .£3.50
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OLD COOKING UTENSILS
. .by David J.Eveleigh .Shire 1986 (Illus.) .name inside, VG .£4.50
ORIENTAL COOKBOOK
. .by Pearl S.Buck .Eyre Methuen 1974 (Large format, Illus.) .VG .£6.50
PASTA AND NOODLES .by Merry White .Penguin 1979 .VG .£5.00
POTS AND PANS .by Gertrude Harris .Penguin 1980 (Illus.) .VG .£4.50
POULTRY AND GAME, Eggs and Cheese .by Good Houskeeping Library of Cooking
. .Sphere 1969 (Colour Illus.) .VG .£4.00
REAL DRAUGHT BEER, The Penguin Guide to
. .by Michael Dunn .Penguin 1979
SEE COVER-SCANS .VG .£3.00


SALAD BOOK, The Penguin .Various .Penguin 1965 .VG .£3.50
SALT-FREE RECIPES .by Nancy Lloyd
. .Thorsons 19?? VIEW IMAGES .lacks title-pages, Good .£2.00


SOUP, BEAUTIFUL SOUP
. .by Ingeborg Pertwee .Sphere 1974 SEE COVER-SCANS .VG .£4.00


SOUTH EAST ASIAN FOOD .by Rosemary Brissenden
. .Penguin 1975 VIEW IMAGES .crease-mks to Fr.cov, nrVG .£3.50


SPICES OF THE WORLD COOKBOOK .by McCormick
. .Penguin rpt.1978 (494pp) SEE COVER-SCANS .VG .£5.50


SUET COOKERY, CREATIVE .by Roz Denny
. .Martin 1980 (Colour Illus.) VIEW IMAGES .VG .£3.00


The BEST OF DIAL-A-RECIPE .by Audrey Ellis
. .Hamlyn 1978 SEE COVER-SCANS .VG .£3.00


The COMPLETE COOK: Menus, Methods and Equipment .by Good Housekeeping
. .Sphere 1969 (Colour Photos) VIEW IMAGES .VG .£4.00


The PENGUIN DICTIONARY OF COOKERY .by Rosemary Hume & Muriel Downes
. .Penguin rpt.1968 SEE COVER-SCANS .name inside, Fair .£2.00


The RIVER COTTAGE COOKBOOK .by Hugh Fearnley-Whittingstall (TV tie-in)
. .HarperCollins rpt.N/D (Large format; Illus., 444pp) .VG .£16.50
The SMALL FREEZER COOKBOOK
. .by Caroline Rennie .Fontana 1977 VIEW IMAGES .VG .£3.00


The VEGAN COOKBOOK .by Alan Wakeham & Gordon Baskerville
. .Faber rpt.1988 (300pp) .VG .£5.50
The WHOLEFOOD SWEETS BOOK
. .by Janet Hunt .Thorsons rpt.1982 (Illus.) .VG .£6.00
The WOK COOK BOOK .by Kenneth Lo
. .Grafton rpt.1989 (Illus.) SEE COVER-SCANS .VG .£3.50


ULCER SUPERDIET. Delicious dishes for sensitive stomaches
. .by Caroline Liddel and Nickey Ross .Futura 1978 VIEW IMAGES .VG .£3.00


VEGETARIAN COOKERY, Modern .by Walter & Jenny Fliess
. .Penguin rpt.N/D SEE COVER-SCANS .sl soiled covers, o/w VG .£3.50


VEGETARIAN COOKERY, High-Fibre
. .by Pamela Westland .Panther rpt.1985 VIEW IMAGES .VG .£3.50


VEGETARIANS, Fast Food for
. .by Janette Marshall .Penguin 1987 SEE COVER-SCANS .VG .£4.50


WEST COUNTRY COOKING .by Marika Hanbury Tenison
. .Mayflower 1980 VIEW IMAGES .VG .£3.50


WEST COUNTRY in food and pictures, A Taste of the
. .by Theodora Fitzgibbon .Pan rpt.1978 (Illus.) .VG .£5.00
WINES OF GERMANY, The
. .by Cyril Ray .Penguin 1979 SEE COVER-SCANS .VG .£3.00